The Farmer Behind Small Batch No. 1 of The Heritage Coffee Series Within the rain forest community of Carrizal, you will find El Naranjo.This 2-acre farm in Honduras is home to Juan de la Cruz Vasquez and his wife and three children. It is also where the coffee from The Heritage Coffee Series Small Batch No. 01 was grown, harvested, and processed. Read: Celebrating the Heritage of Shade-Grown Coffee Previously, Juan had sold his family’s coffee in cherry form to…
shade grown
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Farmers have a close connection to the land that has formed through experiences which are often inherited over generations — creating a sense of family identity and tradition. The collective wealth of knowledge and life…
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According to research recently published earlier this year, Brazil’s Southeastern Mountain coffee growing region could see a drastic loss of its viable coffee growing landscapes by the year 2050, due primarily to the rising global temperatures caused by a changing climate. But there is hope, in…
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Many of the farmers have recognized these abandoned plots of land as an opportunity for growth for coffee agroforestry systems.…
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The topics of carbon emissions and global warming have gained a good deal of attention in recent years, and coffee has an important part to play in the discussion. Greenhouse gases warm the Earth…
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Did you know the Baltimore orioles are responsible for the Arbor Day Coffee program? To be clear, we are talking about the beautiful and colorful bird, icterus galbula, not the team that produced Cal…