Browsing Category

Arbor Day Coffee

    Arbor Day Coffee

    Farmers, the Earth, and Coffee Quality

    By Arbor Day Foundation | October 1, 2021

    A Triple Win for Peru’s Rain Forest This story is from the 2019 November/December Arbor Day Foundation Newsletter and updated on October 1, 2021. Sign up for the Arbor Day e-news to get updates right to your inbox. East of the great Andes Mountains and west of the Amazon Basin lies an area of Peru known as the highland jungle. It is a land of steep slopes with fertile soil and temperatures that are ideal for coffee plants. This remarkable place is…

    Continue Reading

  • Arbor Day Coffee

    The Roaster Behind Arbor Day® Coffee

    The Arbor Day Foundation has many partnerships and close relationships that expand our reach and abilities to protect and plant more trees. Our shade-grown coffee program is no exception. Every year, we select and purchase hundreds of thousands of pounds of green coffee…

    By Kara Ficke | April 23, 2021
  • Arbor Day Coffee

    Where Does Your Coffee Come From?

    Coffee from Seed to Cup Brewing a pot of coffee in the morning is a daily ritual for many people around the world. Whether coffee gets you ready for a busy day or gives you a sense…

    By Kara Ficke | March 16, 2021
  • Arbor Day Coffee

    Best Coffee Brewing Methods to Try at Home

    If you are looking for a new at-home coffee brewing method, you have come to the right place. There are many ways to brew coffee outside of the standard automatic coffee maker (which you’re probably a pro at…

    By Kara Ficke | March 1, 2021
  • Arbor Day Coffee

    What is Sustainable Coffee Production?

    How the Arbor Day Foundation Coffee Program Approaches Sustainability  Arbor Day® Coffee is sustainably sourced. But what does “sustainably sourced” mean? In the world of coffee, sustainability is a broad term that may refer to zero-waste packaging, organic farming practices, and paying fair-trade prices for…

    By Kara Ficke | February 15, 2021
  • Arbor Day Coffee

    What is Coffee Agroforestry?

    Within the past few years, we’ve started using the phrase coffee agroforestry to better describe the shade-grown coffee process. Since this phrase is still pretty fresh in the mainstream world of coffee and agriculture, let’s look at what it means.   The United States…

    By Jon Ferguson | January 25, 2021
  • Arbor Day Coffee

    Our Favorite Coffee Brewing Methods

    Arbor Day Coffee Club members: this post on our favorite coffee brewing methods is especially for you! If we had to guess, coffee is an integral part of your daily routine — whether you…

    By Megan Rice | January 13, 2021
  • Arbor Day Coffee

    The Art of Grinding Coffee

    How do I know what grind I should use for brewing? Have you ever made French press coffee and struggled to push down the plunger? Have you bought a pour-over brewing device only to…

    By Jon Ferguson | January 11, 2021